The benefits of the orange, which has become a very common fruit, no longer need to be proved (Vitamins A and C, sugars, etc.). Orange blossom water is a byproduct (the hydrolat: the aqueous distillate that remains after steam distillation) obtained when the floral essence is extracted. It has long been reputed as a sedative and is used to help children sleep. It is also a popular cooking ingredient (in cakes, drinks, etc.) in Southern Europe and Northern Africa.
Sweet orange peel extract has toning properties. It may be combined with a pulp extract, rich in AHA fruit acids and polysaccharides, with hydrating properties. The essential oil, obtained by cold pressing the peel, is used for its energizing properties and its fresh and invigorating scent.
15PKDTO18, 15ET060FO, 15ET100OR