Holidays: Inviting Nature to Dinner

A little walk in the woods to gather materials, and you’ve got all you need for an original holiday table decoration with a natural theme.
By Elodie Liénard

To create this natural holiday table decoration, we called upon the talent of floral designer Valérie Visse, who specializes in working with raw materials to show the glory of their simplicity. “The trick is to recycle what you find in nature, what you can gather in the woods, to compliment the flowers. I also like to use cinnamon sticks and star anise, whose scents, for me, are very much associated with Christmas. That’s all it takes,” she insists. She makes it sound so simple! Here, the pro explains all her little techniques and tricks.

The Centerpiece
The first step is to find a beautiful fallen tree branch and clean it. Then, armed with a hot glue gun, decorate it by gluing mast (acorns, beechnuts, etc.) or pieces of bark to it. Allow the glue to make little transparent strands resembling icicles. Lightly spray the branch with artificial snow, and place pretty white Christmas baubles in the natural cavities in the wood. Finally, use seasonal flowers like ranunculus, roses, or “boules de safari” (an exotic branch) and arrange them on the centerpiece. Decorate underneath with moss, as if it were a table runner.

Napkin rings
Use a piece of virgin vine sprayed with bronze-colored paint. Arrange pinecones next to the napkins to display name cards for your guests (they can also be useful for hiding chocolates!)

The Knife rest
Decorate pieces of bark with small acorns and nuts.

Discover
Valérie Visse Free-lance Florist and Floral Designer
06 16 99 11 62
www.les-fees-nature.com
Holidays: Inviting Nature to Dinner
Holidays : inviting nature to table
Style: Valérie Visse Marseille
Photography José Nicolas
Holidays: Inviting Nature to Dinner
Holidays : inviting nature to table
Style: Valérie Visse Marseille
Photography José Nicolas
Holidays: Inviting Nature to Dinner
Holidays : inviting nature to table
Style: Valérie Visse Marseille
Photography José Nicolas

Latest articles

Smoothies: 3 Detox Juice Recipes for the End of Summer

Smoothies: 3 Detox Juice Recipes for the End of Summer

A real concentration of freshness and creaminess, the smoothie is the perfect way to enjoy the health benefits of fruits and flowers. With rose, rosemary, orange or bergamot, discover our three Provencal recipes for a vitamin enriched return to work!
Immortelle: Inside the L'Occitane Research Laboratory

Immortelle: Inside the L'Occitane Research Laboratory

Over an interview, two L'Occitane experts explain their research work around the Corsican Immortelle flower. A key ingredient of the Divine range, it is endowed with amazing anti-aging properties.
Face to Face with Wild Animals on the Côte d’Azur

Face to Face with Wild Animals on the Côte d’Azur

From Alpha Park to the Pelagos Marine Sanctuary, the Alpes-Maritimes region is full of protected natural areas that are among the most beautiful in Europe. Increasingly popular, these wild animal observation sites make for a memorable ecotourism odyssey, between land and sea.