Provençal Cherry Clafoutis
It’s in Saint-Saturnin-Les-Apt, a small village located an hour from Aix-en-Provence, that the culture of “red diamonds” takes root. Crunchy and delicious, cherries arrive on our tables today in the form of a clafoutis. This typically Provençal dessert is simple, authentic and delicious!
1/31/2014 2:31:00 PM